Rías Baixas Albarino, Santiago Ruiz

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This Albariño is made with 12 months lees contact and bâtonnage. It has perfumes of ripe stone fruits, quince and pastry hints on the nose, and these are balanced on the palate with a creamy mouthfeel, warm brioche flavours and a long finish. The perfect foil for seafood.

Spain - Galicia

Grape - Albarino

ABV 13%